¡Bienvenido a Eatzis Market & Bakery, un restaurante de estilo europeo, donde cada día es otra oportunidad de crear excelente comida para excelentes personas! Hacemos la comida que ha comido toda su vida y la comida que nunca antes ha probado con la ayuda de un equipo comprometido con un servicio excelente. Nuestro ambiente es íntimo pero informal, por lo que hacemos que sea fácil seleccionar y saborear exactamente lo que se te antoja.

Ya sea en uno de nuestros seis mercados o en la comodidad de su hogar, una vez que haya tenido Eatzis, ¡nunca tendrá suficiente!

Emporium Pies is a specialty pie shop with locations in Oak Cliff, Deep Ellum, and McKinney, Texas while also making local deliveries in the Dallas Metro area. After being introduced in 2011, Mary and Megan came up with the dream of Emporium Pies. Before the year had come to a close, their dream was rapidly beginning to take shape in the form of selling pies outside of an old house in the Bishop Arts District of Oak Cliff.

In 2004, Fireside Pies was born to an old cottage on historic Henderson Avenue in Dallas.

Today, Fireside Pies is a collection of intimate neighborhood restaurants dedicated to serving outstanding artisan pizzas made in hot wood-fired ovens, as well as items that naturally compliment pizza. Each Fireside Pies restaurant mirrors the character of its neighborhood so no two are the same but all evoke the soul of heartfelt rustic cooking, genuine hospitality and the joyous spirit of a great gathering place.

Hopdoddy Burger Bar is a nationally-recognized, Austin-born burger + beer joint. Hopdoddy grinds their meats in-house daily and offers a wide variety of the freshest available, all-natural proteins like Angus beef, American grass-fed Kobe beef, chicken and sushi-grade tuna that are stacked between baked-from-scratch buns. Alongside its burgers, Hopdoddy serves hand-cut Kennebec fries, farm fresh salads, and handcrafted milkshakes. Hopdoddy also carries an array of local craft beers on tap, can and bottle as well as a full bar featuring regional spirits, house-made liqueurs and freshly squeezed juices.

Hunky's

A veces, solo necesitas comer una buena hamburguesa a la antigua. Si estás en Dallas, ahí es donde entra Hunky's. Aros de cebolla, papas fritas, batidos, este lugar lo tiene todo.

Establecido en 1980, JRs Bar & Grill Dallas es el club gay más exitoso de Texas y la inspiración para clubes con el mismo nombre en Houston, Washington DC y Denver. Ha sido remodelado y ampliado tres veces, evolucionando de un bar angosto de un piso al destino de varios niveles que es hoy, ubicado en la esquina del gay Crossroads of Dallas.

One of Oak Lawns longest-standing watering holes, J.R.s is a hub for all the action on Cedar Springs. Cheap drinks, a friendly crowd, and plenty of room to mingle make it a must-stop when you're'cruising the crossroads.' Make your way to the upstairs patio.

Mannys Uptown restaurant was founded by Manuel'Manny' Rios in 2005. Manny is a retired army veteran. He started his interest in the restaurant business with his sister as a server. After learning the restaurant business, Manny decided it was time to follow his dream of opening his own Tex Mex Restaurant, with traditional family recipes. Manny was inspired by his chef father Charlie Rios.

Aquí tratamos de darle a nuestros clientes la mejor calidad en comida TEX MEX, y nos esforzamos por el mejor servicio al cliente.

With three locations in California and an outpost in Dallas, R+D Kitchen brings sophisticated and fresh cuisine to a smart and convivial crowd. With a strong local following in each neighborhood, R+D is inspired by California's indoor/outdoor culture with spaces that are light filled and intimate in feel.

Este espacio cuenta con un hermoso techo con paneles de madera y grandes ventanales. Comience con huevos rellenos, albóndigas de pollo o una selección de sushi artesanal. Un patio al aire libre se encuentra junto a una amplia fuente con nenúfares y koi de colores brillantes.

We don't make street tacos.

We Make Velvet Tacos.

We've made it our mission to deliver a fresh take on the ubiquitous taco' to elevate this humble food to something more. We use a tortilla as a canvas to make our art. The result is over twenty different taco varieties featuring globe-trotting flavors using in-house preparation methods. See our gallery of tacos to find what flavors await. We assure you that you've never had a taco like this.